(518) 283-0809 | Contact Us

Banquets

Breakfast Options | Brunch Buffet | Appetizers | Lunch Buffet | Sit Down Lunches | Dinner Buffet | Sit Down Dinners
 
Banquet Rooms Features

Breakfast Options

30 Guest Minimum
Three Hour Event
Served Before 11:30 am

   
Deluxe Breakfast  
Assorted Fruit Juices, Muffins, Danishes, Croissants, Scrambled Eggs, Home Fried Potatoes, Bacon and Sausage, Coffee, Tea & Decaf and Fresh Fruit Salad
     $15.99

Additional Breakfast Items
Penne Alla Vodka $2.50 per person
Waffles $2.50 per person
Mini Cannolis $0.95 per person
Fruit Punch $60.00 (three gallons)
Mimosa or Champagne Punch $120.00 (three gallons)
Caesar Salad $2.00 per person
 
top

Brunch Buffet

25 Guest Minimum
Four Hour Event
Served Before 12:00 noon

   
Brunch Buffet
Waffles, Fresh Scrambled Eggs, Fresh Fruit, Bacon and Sausage, Home Fried Potatoes, Penne Alla Vodka, Muffins, Danishes, Croissants, Mini Cannoli Platter, Assorted Juices, Coffee, Tea & Decaf
$21.99

Additional Brunch Options

Chef Attended Stations
$75.00 (45 person minimum for all stations)
Made-to-Order Omelette Station
$6.50 per person
Meat Carving Station
 
   Turkey or Ham
$7.50 per person
   Prime Rib
$10.00 per person
Fruit Punch
$60.00 (three gallons)
Mimosa or Champagne Punch
$120.00 (three gallons)
Caesar Salad
$2.00 per person
top

Kids Meal Policy For Banquets

There will be no charge for children under five years old.
Kids 6 to 12 years old


Option 1
Pasta     $5.49
Pasta & Meatballs     $6.99
Linguini Alfredo     $7.99
Cheese Ravioli     $6.99
Jr. Chicken Parmigiana     $8.99
Homemade Chicken Tenders     $7.99
Jr. Salmon     $8.99
Small Pizza     $8.99
Side of French Fries     $2.50

Option 2
Half price for buffets
top

Appetizers
     
 
12-15 people served
15-30 people served
Assorted Bread Tray
Spinach Bread, Stromboli, Sausage Rolls, Moscatiello Rolls and Pepperoni Bread
$50.00
$100.00
 
 
20-35 people served
40-60 people served
Vegetable Platter
$50.00
$100.00
Cheese & Cracker Platter
$40.00
$80.00
Mini Mozzarella Sticks
$60.00
$120.00
Italian Coldcut Platter
$75.00
$150.00
Fried Calamari
$75.00
$150.00
 
   
people served
Bruschetta Bread
$70.00
(15-20)
Stuffed Mushrooms
$130.00
(30-40)
Fruit Bowl
$75.00
(20-30)
Pasta Fasul
$80.00
(20-35)
Jumbo Shrimp Cocktail
$1.95 Priced per Shrimp
 
Mini Meatballs
$160.00
(30-40)
Chicken Wings (150 wings)
$170.00
(20-30)
Tortellini Alla Panna
$140.00
(30-45)
Penne in Vodka Cream
$100.00
(30-45)
top

Butlered Hors d' oeuvres

Hot and Cold (Sold per 100 Pieces)

Scallops in Bacon, Asparagus with Prosciutto and Cheese
Parmesan Artichoke Heart,
Shrimp Cocktail, Stuffed Mushrooms
Chilled Fresh Mozzarella & Tomato with Basil
top

Lunch Buffet

$18.99

25 Guest Minimum
Four Hour Event
Served Before 1:00 pm

Includes
House Salad
Homemade Italian Bread
Soda, Iced Tea, Lemonade, Coffee, Tea & Decaf
Mini Cannoli Platter

Choose Two
Penne Marinara
Penne Alfredo Sauce with Broccoli
Meatball & Sausage
Fried Sausage & Peppers
Portabella Mushroom Ravioli

Choose One
Chicken Marsala
Chicken Cacciatore
Chicken Limone
Eggplant Parmigiana
Lasagna

Also Available, Priced Additionally Per Person

Add Soup to Buffet
$2.00
Fresh Fruit Cocktail
$2.75
Caesar Salad
$2.00
House Dessert
Chocolate Cake, Tiramisu, Cheese Cake, Cannoli, Carrot Cake
$3.75
top

Sit Down Lunches (Four Course)

$22.99

30 Guest Minimum
Four Hour Event
Served Before 1:00 pm

First Course
House Salad
Homemade Italian Bread
Coffee, Tea, Decaf, Soda, Iced Tea & Lemonade

Second Course
Penne Marinara
 
Third Course
Choose Two - Served with Vegetable
Entree choices and quantities need to be provided one week prior to the event.
Chicken Marsala
Chicken Parmigiana
Chicken Limone
Veal Marsala
Veal Parmigiana
Veal Piccata
Broiled Haddock
Salmon Florentine
Eggplant Parmigiana
Lasagna

Fourth Course
Mini Cannoli Platter
top

Dinner Buffet
 
Dinner Buffet #1

House Salad
Homemade Italian Bread
Coffee, Tea, Soda, Iced Tea & Lemonade.

Choose Two
Penne Marinara
Penne Alfredo Sauce with Broccoli
Penne Alla Vodka
Meatballs and Sausages
Fried Sausage and Peppers

Choose Two
Chicken Marsala
Chicken Cacciatore
Chicken Limone
Eggplant Parmigiana
Eggplant Rollantina
Portabella Mushroom Ravioli
Lasagna

$22.99
25 Guest Minimum
Four Hour Event


Dinner Buffet #2

House Salad
Homemade Italian Bread
Coffee, Tea, Soda, Iced Tea & Lemonade.

Choose Two
Penne Marinara
Portabella Mushroom Ravioli
Penne Alfredo Sauce with Broccoli
Baked Ziti
Tortellini Alla Panna
Meatballs and Sausages
Baked Sausage and Peppers

Choose Three
Salmon Milano Veal Piccata Eggplant Rollantina
Shrimp Scampi Chicken Limone Manicotti
Veal Marco Polo Chicken Marco Polo Chicken Parmigiana

$25.99
25 Guest Minimum
Four Hour Event

Also Available, Priced Additionally Per Person

Add Soup to Buffet
$2.00
Fresh Fruit Cocktail
$2.75
Caesar Salad
$2.00
House Dessert
Chocolate Cake, Tiramisu, Cheese Cake, Cannoli, Carrot Cake
$3.75
Mini Dessert (per piece)
$  .95
top

Sit Down Dinner

First Course
House Salad
Homemade Italian Bread
Coffee, Tea, Decaf, Soda, Iced Tea & Lemonade

Second Course
Penne Marinara
 
Third Course
Served with Vegetable & Italian Style Potatoes
Choose Two Entrees
Entree choices and quantities need to be provided one week prior to the event.

Chicken Marsala Veal Marsala - $30.99
Eggplant Parmigiana Veal Piccata - $30.99
Eggplant Rollantina Fresh Jumbo Scallops in White Wine - $34.99
Broiled Haddock Salmon Milano - $30.99
Chicken Limone Shrimp Scampi - $30.99
Chicken Parmigiana Prime Rib (16oz) - $34.99
Pork Tenderloin Marsala Filet Mignon Marsala (8oz) - $34.99
$28.99  

Fourth Course
Cheese Cake, Cannoli, Chocolate Mousse

25 Guest Minimum
Four Hour Event

Also Available, Priced Additionally Per Person

Add Soup Course
$2.99
Fresh Fruit Cocktail
$2.75
Caesar Salad
$2.00
top
 
Platinum Buffet Package I

Open Bar
INCLUDES FOUR HOURS OF HOUSE LIQUOR, 
WINE, DRAFT BEER, AND SODA
(ONE HOUR BEFORE DINNER AND THREE HOURS AFTER DINNER)

FIVE HOURS OF OPEN BAR ADDITIONAL $8.50 PER PERSON 
UPGRADE TO PREMIUM BAR ADDITIONAL $5.00 PER PERSON

Champagne Toast

Stationary Hors D'Ouvres
BRUSCHETTA 
FRESH CUT VEGETABLE PLATTER 
ASSORTED CRACKER, CHEESE, AND PEPPERONI

Salad
CAESAR SALAD OR GARDEN SALAD

Dinner Buffet
Choose Six 
PENNE MARINARA 
PENNE ALFREDO 
PENNE ALLA VODKA 
MEATBALLS AND SAUSAGE 
FRIED SAUSAGE AND PEPPERS 
CHICKEN MARSALA 
CHICKEN CACCIATORE
CHICKEN LIMONE 
EGGPLANT PARMIGIANA 
EGGPLANT ROLLANTINA
PORTABELLA MUSHROOM RAVIOLI
LASAGNA ROASTED 
POTATOES 
FRESH SPRING VEGETABLES

Coffee – Tea - Decaf

$42.99 + 19% ADMINISTRATIVE FEE + 8% SALES TAX ($55.25)
50 GUEST MINIMUM
top
 
Platinum Buffet Package II

Open Bar
INCLUDES FOUR HOURS OF HOUSE LIQUOR, 
WINE, DRAFT BEER, AND SODA
(ONE HOUR BEFORE DINNER AND THREE HOURS AFTER DINNER)

FIVE HOURS OF OPEN BAR ADDITIONAL $8.50 PER PERSON
UPGRADE TO PREMIUM BAR ADDITIONAL $5.00 PER PERSON

Champagne Toast

Stationary Hors D'Ouvres
BRUSCHETTA 
FRESH CUT VEGETABLE PLATTER 
ASSORTED CRACKER, CHEESE, AND PEPPERONI 
FRIED CALAMARI 
ASSORTED HOT BREADS 
MUSSELS AND CLAMS IN A WHITE WINE SAUCE

Salad
CAESAR SALAD OR GARDEN SALAD

Dinner Buffet
Choose Six 
PENNE MARINARA 
TORTELINNI ALL PANA 
MEATBALLS AND SAUSAGE 
FRIED SAUSAGE AND PEPPERS 
CHICKEN MARSALA 
CHICKEN LIMONE 
VEAL MARCO POLO 
VEAL MARSALA 
EGGPLANT PARMIGIANA 
SHRIMP FLORENTINE 
SALMON MILANO 
ROASTED POTATOES 
FRESH SPRING VEGETABLES

Coffee – Tea - Decaf

$47.99 + 19% ADMINISTRATIVE FEE + 8% SALES TAX ($61.68)
50 GUEST MINIMUM
 top
 
Platinum Sit Down Package

Open Bar
INCLUDES FOUR HOURS OF HOUSE LIQUOR, 
WINE, DRAFT BEER, AND SODA
(ONE HOUR BEFORE DINNER AND THREE HOURS AFTER DINNER)

FIVE HOURS OF OPEN BAR ADDITIONAL $8.50 PER PERSON 
UPGRADE TO PREMIUM BAR ADDITIONAL $5.00 PER PERSON

Champagne Toast

Stationary Hors D'Ouvres
BRUSCHETTA 
FRESH CUT VEGETABLE PLATTER 
ASSORTED CRACKER, CHEESE, AND PEPPERONI

Salad
CAESAR SALAD OR GARDEN SALAD

Pasta Course
Choose One 
PENNE MARINARA 
PENNE ALFREDO
PENNE ALLA VODKA

Dinner Entrees
Choose Two 
CHICKEN LIMONE 
CHICKEN MARSALA 
VEAL MARSALA 
SALMON MILANO 
HADDOCK MILANO 
SHRIMP SCAMPI 
PRIME RIB 
FILET MIGNON 
VEGETARIAN Entrée AVAILABLE UPON REQUEST

Side Dishes
ROASTED POTATOES AND FRESH SPRING VEGETABLES

Coffee – Tea - Decaf

$55.99+ 19% ADMINISTRATIVE FEE + 8% SALES TAX ($71.96) 
50 GUEST MINIMUM
 top
 

Appetizer Party Packages

Option #1

Assorted Bread Tray  
Vegetable Platter  
Cheese & Crackers  
Bruschetta  
Stuffed Mushrooms  
Chicken Wings  
Soda  
per person $14.45
19% admin fee $2.75
8% sales tax $1.38
Per Person $18.58
(30 person minimum)

Option #2

Assorted Bread Tray  
Vegetable Platter  
Cheese & Crackers  
Bruschetta  
Stuffed Mushrooms  
Chicken Wings  
Penne in Vodka Cream Sauce  
Mini Meatballs  
Soda  
per person $16.45
19% admin fee $3.13
8% sales tax $1.57
Per Person $21.15
(30 person minimum)

Option #3

Assorted Bread Tray  
Vegetable Platter  
Cheese & Crackers  
Bruschetta  
Stuffed Mushrooms  
Chicken Wings  
Penne in Vodka Cream Sauce  
Mini Meatballs  
Mini Mozzarella Sticks  
Fried Calamari  
Soda  
per person $18.45
19% admin fee $3.51
8% sales tax $1.76
Per Person $23.72
(30 person minimum)

Option #4

Assorted Bread Tray  
Vegetable Platter  
Cheese & Crackers  
Fresh Fruit  
Bruschetta  
Stuffed Mushrooms  
Chicken Wings  
Toretellini Ala Panna  
Penne Marinara  
Mini Meatballs  
Mini Mozzarella Sticks  
Fried Calamari  
Soda & Coffee Station  
per person $23.45
19% admin fee $4.46
8% sales tax $2.23
Per Person $30.14
(30 person minimum)
top

Beverage Options


Cash Bar (Service)
Guests pay for beverages as they are ordered. No cost to booking organization.

Run A Tab
The host of the event is responsible for payment of bar tab at the end of event. Price is based on consumption. All tabs will be subject to New York State Sales Tax and a 19% Administrative Fee.

Open Bar Packages
We have serveral different open bar packages that are priced per hour of bar service based on number of guests. Please ask Banquet Coordinator for details. All open bar packages will be subject to New York State Sales Tax and a 19% Administrative Fee.

Moscatiellos is the only licensed authority to sell or serve alcoholic beverages for consumption on premise. Alcoholic beverages may not be brought into the restaurant under any circumstances.

top

Banquet Information
Supplied:
Linens, silverware, cake plates and napkins will be provided. Special colors for linen can be provided at an additional charge.

Administrative Fee: 
Administrative fee is added to all food and beverage served.  The server(s) are paid hourly for servicing your banquet.  The Administrative fee will be used for the administration of the banquet.  A gratuity is not required, however, if you feel your banquet wait staff has exceeded your expectations you are welcome to provide a gratuity which is shared among hourly servers.

Decorations: We do not permit the affixing of anything to the walls, floor or ceiling with nails, staples, tacks or tape. We also do not allow confetti or rice in the building or on the premises. Please be aware that in the event these policies are not observed, cleaning charges will be assessed.

Deposit:
A non-refundable deposit of $300.00 is requested when booking your function. Until the deposit has been received, the availability of a particular date cannot be guaranteed.

Payment:
Deposit must be made upon reservation. The balance must be paid at the time of the function. Payment by credit card is subject to a 5% surcharge. Prices reflect cash discount.

Pricing:
All prices are subject to a New York sales tax in effect at the time of event and 19% Administrative Fee. Tax exempt companies need to present a Tax Exempt Voucher at the time of booking. Prices listed on these menus are subject to change without notice.

Rooms:
Banquet rooms are not guaranteed until final count is given. We reserve the right to move a party to a room based on the number of guests.

Guarantee:
The final dinner selection should be made one week in advance of the function. The final guarantee of the number of guests must be made two days in advance of function. You will be held responsible for the number of persons guaranteed or the number in attendance, whichever is greater. For your own protection, you should be as accurate as possible.

Alcohol:
We reserve the right to discontinue serving any person(s) whom seem intoxicated. No shots under any circumstances will be served. Proper ID for any persons under the age of 25 is required. No vendors are permitted to consume alcohol.

Menu/Food:
Because food is the main event for any party, we offer a variety of menus from which to choose. You may also create your own menu to accommodate special tastes or dietary needs.

Weddings:
Reference our Platinum Packages. All Weddings will be charged an additional $275.00 for a Banquet Coordinator.

Equipment:
We offer the following (at no charge):
  • Microphone
  • Podium
  • Wireless Internet
  • Easels
  • Extension Cords/Power Strips
  • Portable Screen
  • iPod Connection (be your own DJ)
  • RGB connection to all HD LCD TVs
  • Satellite Radio 50 Channels of Music Choice
  • 13 feet Projection Screen with ceiling mount HD Projector in Catalina Room
top